Turning the ordinary into the extraordinary

Pushing back the boundaries of taste, and viewing them through fresh eyes. Soulful food at the Ansitz Steinbock is an experience that impacts on your very being. It invites you to discover a new world, and to enjoy it to the full. That’s why we take such care in our selections, appreciate rarities and are delighted when our creations touch a chord with you.

Winner of the Alto Adige Wine Culture Award 2024

Here at the Ansitz Steinbock, we are incredibly proud and happy to have been crowned winners of this year’s renowned Alto Adige Wine Culture Award in the Restaurant category. Our hotel is passionate about the tradition of South Tyrolean wine culture, and we are honoured that this dedication has been recognised by the jury of the South Tyrol Wine Consortium. We are particularly proud of the appreciative commendation for our wine list, and for the expert wine recommendations provided by our head sommelier Bastian Winkler. Exceptionally well-connected with the local wine producers, Bastian knows a wealth of secrets and stories and is always happy to share them with our guests.

The Stube of good taste

Sometimes they’re filled with cheer, and at other times they’re decidedly more dignified. Whatever the case, our old Stube have always been a place for people to meet up and take joy in life, in good food and in good drink, plated and served with infinite passion. In the kitchen it’s Tomek Kinder, South Tyrolean by choice, who, with his love for this land and its products and the support of his kitchen team, conjures up every imaginable delicacy with a whole lot of heart and hard work. At the dining table, sommeliers Sonja and Bastian, keep a watchful eye on your (full) glass. Three restaurant concepts, to give you a true insight into our gourmet culture.

Fine dining at the Steinbock

Culinary ingenuity guaranteed

Stain à la carte

Meticulously-planned lunch and dinner menus

Steinbock classic

A 5-course Alpine dinner for hotel guests

Our garden terrace.

Your place in the sun –
or under the starry skies

A place to meet up, in the heart of the old village centre. Drink a toast to life. To the moment. Savour the delicacies large and small from our award-winning kitchen with the sun on your neck and the proud mountains in view. And in the evening, enjoy fine candlelit, moonlit dining at its best at your garden table in the Defregger Lounge.

Open every day

9 am to 10 pm

Wine. It’s a love affair.

Selected with care by Sonja and Bastian

When it comes to the pleasures that only a glass can bring, we know our way around. We’re sommeliers, and bon vivants to the core. By preference, we prefer to reach out for rare wines from South Tyrol and beyond. Burgundy, Franciacorta, the Wachau... We have a particular predilection for outsiders, and for winemakers whose idealism changes the shape of their world. You’ll find them all here in the Steinbock cellar, which has been making people happy since the days of the Counts. We store over 800 labels here in our Gothic vault. Until you wake them from their slumber. Served by our sommeliers Sonja and Bastian, paired with a fine meal or as a joy in their own right.

To the Wine list

Steinbock Moments: The best sort of round table. Rediscover your tastebuds at a wine tasting session in the wine cellar. We will be delighted to organise one for you.